What are you going to do

We have a current opportunity for a No Meat - Refrigerator Technician on a permanent basis. The position will be based in Surrey. For further information about this position please apply.

Essential skills and knowledge

• 3+ years experience in HVAC, refrigeration or equivalent role required.
• Previous experience working within food manufacturing or related required.
• Previous millwright, electrical or general maintenance experience considered an asset.
• Valid state refrigeration license/certificate required.
• Completion of HVAC or refrigeration coursework and/or training required.
• Forklift training considered a bonus.
• Intermediate proficiency of Microsoft Office suite required (MS Word, Excel, PPT, Outlook).
• Strong time management and organization skills required.
• Effective communication skills and ability to engage with internal and external teams.
• Team-oriented and ability to work independently with minimal supervision.
• Strong problem-solving skills to address and resolve issues promptly.
• High attention to detail, meticulous, and able to maintain a high level of quality.
• Adaptable, resourceful and a willingness to learn.